2015 · 13 episodes
January 3, 2015 · 21m
Cornbread waffles with ranch style eggs and cilantro crema; glazed waffle donuts.
January 10, 2015 · 21m
Coffee-inspired brunch creations; scrambled eggs with sweet potato biscuits.
January 17, 2015 · 21m
Lemon ricotta crepes with candied almonds; frittata with thyme roasted potatoes.
January 24, 2015 · 21m
Cinnamon sugar french toast sticks with maple cream; pressed egg sandwich with homemade chorizo.
January 31, 2015 · 21m
Dark chocolate waffles with white chocolate custard sauce and espresso-chocolate whipped cream.
February 7, 2015 · 21m
Baked eggs with prosciutto; candied tomatoes; chocolate covered berries; grapefruit mojito.
February 14, 2015 · 21m
Chocolate hazelnut s'more french toast; baked pumpkin oatmeal with cinnamon crisp; pasta scramble.
February 21, 2015 · 21m
Apple cider donuts; apple sauce parfaits with yogurt and quinoa.
February 28, 2015 · 21m
Festive Irish-inspired food; bangers and egg sandwich with Irish cheddar and tomato jam.
March 7, 2015 · 21m
Strawberry waffles with lemon cream; open faced omelet with herb cream cheese and smoked salmon.
March 14, 2015 · 21m
Croque bread pudding with herb-crusted tomatoes; pull-apart cinnamon bread.
March 21, 2015 · 21m
Sally Lunn French toast with homemade apple butter and salted caramel whipped cream.
March 28, 2015 · 21m
Crunchy maple-topped oatmeal; avocado salmon Benedict; cinnamon sugar mini pancake muffins.